February 21st, 10 – 2, Yerbury School
Below is the list of stalls for that weekend
Regulars
Jake The Butcher (with Swaledale meat, charcuterie & sausage rolls)
Hot Chef Bakery (Cakes & pastries, locally made) with coffee!
Shumei Natural Agriculture (organic produce from UK & abroad)
Mollica Bakes (hand made sourdough)
Perry Court Farm Fruit & Veg (natural Kentish produce, fabulous range & quality)
Hampstead Cheese Board (best of British & Swiss farmhouse cheeses) with Spanish Wine
Ed’s Eggs & Dairy With cheesecake & islington honey
Hello & Fair-Well (organic refills)
Anna’s Grecian Deli (olive oil & more)
Nanny V’s Patties
Gaelle’s Galettes Galores (and Breton biscuits)
4 Cose (fine Italian Products)
Back Soon
Matasiete Empanadas (fresh, hot, stone-ground empanadas)
